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TOP-284
EARLY cycle variety and medium-high vigor but confined inside the bed. This behavior allows easy cultivation in different conditions. Round fruit of 85 g very uniform and with very little fiber in wall and heart. It stands out for being very concentrated ripening. It offers very high productions
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TOP-5410
0 out of 5TOP-5410
ALL MEAT tomato for PEELED. It develops a vigorous plant but is very well covered and without the formation of secondaries. The fruit is of very high COLOR with an average weight of 100-105 g, very firm, with little fiber, without heart.
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TOP-88
0 out of 5TOP-88
PEELED tomato variety. Elongated pear type. Early and uniform production with high yield. The fruit can achieves an average weight of 90 g with good coloration and excellent brix. The plant is vigorous, balanced of dark green color, and with good cover.
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TOP-86
0 out of 5TOP-86
Variety for peeling, pear type. It develops vigorous plant of medium green color, curled leaves and high adaptability to different growing conditions. Very high production. Fruit of 85 g and high brix. It is highly reputated in producer for entire peeled tomato. Resistance to VFFP.
Categories: ELONGATE, Tomato processing -

TOP-366
0 out of 5TOP-366
Processing tomato ellongated all meat
ALL MEAT Tomato for Peeled. It develops a plant of medium vigor, well covered and without secondary formation. The fruit is of high quality with an average weight of 95 g, of great firmness, with few fiber or heart and very uniform. The production is extraordinary and don’t appear blossom end rot.
Categories: ELONGATE ALL MEAT, Tomato processing
