Variety of the early DAIKON type, with good tolerance to the rise to flower. It is characterized by its white root, long 40 cm long and 6 cm in diameter. Great uniformity and good adaptation to counter-season crops in mild climates.
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Red radish variety, very interesting and particular for its great capacity to produce radishes of very white flesh without holes. It is very sweet and is recommended for SPRING sowing.
WHITE radish variety. It is a root RESISTANT to bolting. It is recommended for sowings with low temperatures. Quite smooth root with slight green neck. Very cylindrical shape and very uniform production.
WHITE radish variety for using in stews and salads. It is recommended for spring and summer sowings. It produces a very white root without green neck, of very smooth skin and cylindrical shape. 9-11 cm of length and 4.5-5 cm in diameter.
Variety of medium vigor, light green and very lobed leaves. It produces very cylindrical roots, very white and smooth, diameter 4.5-5 cm and length 12-13 cm, average weight of 170-180 g. It can reach 400g, keeping the shape and with excellent quality. It’s a variety with great versatility and very resistant to BOLTING.
Production and trade of quality seeds.
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